Kid’s Banana Nut Bread
INGREDIENTS:
2 1/2 c. flour
1 c. sugar
3 1/2 tsp. baking powder
1 tsp. salt
3 tbsp. oil
3/4 c. milk
1 egg
1 c. chopped nuts
1 c. mashed ripe bananas
DIRECTIONS:
Grease and flour a 13×9 inch loaf pan.
Mix ingredients together and mix with a hand mixer for about 1 minutes. Bake for 55 minutes at 350 degrees.