Shrimp Louis Muffins
INGREDIENTS:
1 cup mayonnaise
1/2 cup chilli sauce
1 Tbsp. parsley, minced
1 tsp. lemon juice
1 tsp. prepared horseradish
1/2 tsp. onions\raw, grated
4 English muffins, split, toasted and buttered
4 lettuce leaves
4 hard-boiled eggs, sliced
3/4 lb. cooked shrimp, thawed and drained
DIRECTIONS:
Combine first 6 ingredients in a bowl. Cover and chill. Top each muffin half with lettuce, egg slices, shrimp and dressing.
