Free Online Recipes

Ingredients:

• 1 cup sliced brown almonds
• 1 teaspoon baking powder
• 6 cups flour
• 1 pound sweet butter
• 1/2 cup confectioners sugar
• 2 egg yolks
• 1 ounce whiskey
• 1 teaspoon vanilla extract

Directions:

• Soften butter at room temperature until very soft.
• Beat well with an electric mixer.
• Add sugar and beat until fluffy and light colored.
• Add egg yolks and beat thoroughly.
• Sift flour and baking powder and mix into butter mixture.
• Add nuts. Sprinkle dough lightly with whiskey and knead thoroughly.
• Roll out dough and make into desired shape.
• Bake on a cookie sheet at 350 degrees F for about 20 minutes.
• After the cookies have cooled, sprinkle with confectioners sugar.