Posted By All Recipes Blog
Ingredients
- Vanilla Ice Cream
- Choco syrup
- Rum
- Kahlua
- Bailey’s Irish Cream
Directions In a blender, add the Ice cream (3 scoops), and some ice to thicken. Add 1 shot of each drink. Blend. Drizzle syrup around the inside of glass. Add mix to glass and enjoy!
Posted By All Recipes Blog
Ingredients
- 0.5 Banana
- 2 oz Godiva Liqueur
- 0.5 cup vanilla Ice Cream
- 0.5 oz dark Rum
Directions Pour everything but the banana into the blender. Blend until smooth. Serve in highball glass decorated with banana slices.
Posted By All Recipes Blog
Ingredients
- 0.5 oz Brown Creme de Cacao
- 1 scoop Chocolate Ice Cream
- 1 oz Irish Cream
- 0.5 oz Vodka
Directions Pour all ingredients into a blender, add one to two cups of ice and blend the mixture until it becomes smooth. Pour the mixture into a glass and add whipped cream and chocolate shavings on top.
Posted By All Recipes Blog
Ingredients
- 2 oz Cream
- 1 oz White Creme de Cacao
- 2 oz Raspberry Ice Cream
- 1.5 oz Vodka
Directions Blend all ingredients together in a blender. Wait until smooth. Serve in a champagne flute.
Posted By All Recipes Blog
Ingredients
- 1 oz. Amaretto
- 0.25 oz. Chocolate Syrup
- 1 oz. Creme de Cacao
- 5 oz. French vanilla Ice Cream
- 2 Dashes Vanilla Extract
Directions Pour all ingredients into a blender. Blend until smooth. Serve!
Posted By All Recipes Blog
Ingredients
- 1 oz Coffee Liqueur
- 2 scoops Chocolate Ice Cream
- 1 oz Milk
- 1.5 oz 151 Proof Rum
Directions Pour all ingredients into a blender and blend until the mixture becomes smooth. Serve in highball glass.
Posted By All Recipes Blog
Ingredients
- 1 shot Banana Liqueur
- 2 scoops Chocolate Ice Cream
- 1 oz Chocolate Syrup
- 4 oz Chocolate mix
- 1 oz Chocolate Syrup
- 2 shots Creme de Cacao
- 1 piece Banana
- 1 Cherry
- 1.5 oz Whipped Cream
Directions Pour everything except the whipped cream, banana and cherry that are used for decoration into a blender. Blend until smooth. Pour it into a glass and add the decorations on top.
Posted By All Recipes Blog
Ingredients
- 1 0z Chocolate Syrup
- 1 oz Coconut Cream
- 1 scoop Ice Cream
- 1 shot Rum
Directions Mix everything in a blender. Blend until smooth. Serve in highball glass.
Posted By All Recipes Blog
Ingredients
- 1 oz Banana Liqueur
- 3 oz Chocolate milk
- 1 slice banana
Directions Fill a glass to the half with ice. Pour the Liqueur and chocolate milk into the glass. Stir it to mix the ingredients. Decorate with the banana slice.
Posted By All Recipes Blog
Ingredients
- Chocolate Almond Kiss
- 0.5 oz. Frangelico
- 6 oz. Vanilla Ice Cream
- 0.5 oz. Vodka
Directions Pour everything into a blender and blend until it becomes smooth. Serve sprinkled with chocolate shavings.