Archive forCrockpot Recipes

Crockpot Refried Bean Dip

Ingredients
20 oz can refried beans
1/4 teaspoon salt
1 cup cheddar cheese, shredded
2 tablespoon bottled taco sauce
1/2 cup green onions, chopped
1 tortilla chips
Directions:
In crockpot combine beans with cheese, onions, salt, and taco sauce. Cover and cook on low for 2 to 2-1/2 hours. Serve hot from the pot.

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Crockpot Meatballs

Ingredients
2 pound hamburger
1 cup breadcrumbs
1 each egg
1 parmesan cheese, grated
1 parsley and oregano
1 onion and garlic powder
1 milk
1 cn beer
1 pk ketchup, regular size
Directions:
Mix hamburg, breadcrumbs, egg, seasonings and milk together. Make small meatballs. Mix ketchup and beer in the crockpot and start to heat. You can put the raw meatballs into the sauce and simmer for several hours. You can bake the meatballs first to get out most of the grease.

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Crockpot Little Smokies

Ingredients
2 pk cocktail wieners
1 each medium bottle chili sauce
1 each medium jar grape jelly
Directions:
Combine in crockpot and cook on low 6 to 8 hours.

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